Exploring Culinary Delights in Hamilton, Bermuda

Hamilton, Bermuda's vibrant capital, offers a delightful blend of island flavors and international influences that cater to every palate. Start your day with a traditional Bermudian breakfast of codfish and potatoes, a savory dish featuring salted codfish sautéed with onions, peppers, and potatoes. For lunch, indulge in fish chowder, a local specialty known for its rich broth infused with fish, vegetables, and aromatic spices.

Seafood lovers can savor fresh catches like rockfish or wahoo, prepared grilled or fried and served with sides of peas and rice or sweet potato fries. Wash it down with Dark 'n Stormy, Bermuda's signature cocktail made with dark rum and ginger beer, or try Rum Swizzle, a potent mix of rum, fruit juices, and bitters.

Exploring Hamilton's markets reveals treats like hoppin' John, a comforting dish of rice and black-eyed peas, and Bermuda fish cake, a fried patty of salted cod and potatoes. End your culinary journey with Bermuda Pie, a sweet tart filled with local fruits like pawpaw or loquat, showcasing the island's tropical bounty.

Hamilton's culinary scene is a testament to Bermuda's rich heritage and maritime history, offering a taste of island life that captivates both locals and visitors alike.

Explore more on Eatagram!

Events in Hamilton