Springfield Takeaway Restaurant in Rotorua

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Reviews
#114 From 285 in Rotorua
8.8
96 Review
Ambience
8.8/10
Food
8.8/10
Interior
8.8/10
Prices
8.8/10
Service
8.8/10
More details
Price & Cuisine
$$$ Seafood
Establishment type
Restaurant
About
Many visitors come here to enjoy good fish & chips, fish and chicken burgers. This restaurant is good for people who have a snack in a hurry as they can order dishes as a takeout. Most guests indicate that the staff is courteous. The nice service is a big benefit of Springfield Takeaway. You will pay adequate prices for your meal. Google users awarded this place 4.4.
Reviews
96 reviews
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Love this place. The batter is always lovely and chips are crispy. The chicken burgers are my favorite. Would recommend. Price per person $10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Chicken Burger
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Dave Rose
Source: google
8
5 years ago
My local Fish & Chip shop. It's always been good with only a few dips in quality over the years as owners have changed. The Crumbed fish is always a must have item. Today's meal was good. The hamburger was fantastic and chips crisp and dry. Only wish I had some sauce on the hotdog. Highly recommend store.
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Connor DB
Source: google
4
3 months ago
The service was fast and friendly. I appreciate being able to easily order online. Those are all the positive comments I can make. We bought a pair of hot dogs, a pair of battered hoki, a scoop of chips, and half a dozen won tons. The hot dogs were tasty, but they weren't saveloys, as you'd expect from a hot dog. They were regular sausages. The hoki has been away from water for several days, and it showed. The front of the building advertises "fresh fish". We didn't receive it. Maybe the Tarakihi is fresher. The chips were great! However we paid $5.60 for what looked to me like a half scoop. Seriously overpriced. The wontons were seriously overcooked and entirely too salty. The wrap was indedible, the meat barely better. My wife and I can't agree if it was beef or pork. I have a horrible aftertaste in my mouth following this meal, and most of it went uneaten I do not recommend ordering here. Service Take out Meal type Dinner Price per person $20–30 Food: 1 Service: 4 Atmosphere: 3
We rang through our order and were told it would be ready in 12 minutes and it was very fast service. Light tempura batter that's comparatively non greasy for a fish-n-chip shop. Fish portions were generous ... we ordered too much because we expected smaller pieces of fish. Nicely cooked food. Crispy ...yet fish was still moist and juicy. Potato fritters were substantial and probably hand cut. We were given extras of these too. We will return.
This is my first time visiting rotorua, and then we found them online with great recommendations for the burgers and fish & chips. We tried their chicken burgers, mushroom tempura, wicked wings, and some fish and chips special packs. The chicken burger was amazing, I haven't tried a burger like this before and the mushroom tempura surprised me, the fish and chips are cooked perfectly and the batter is really light + crispy we will definitely come back the next time we visit. Service Take out
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Lah Ashby
Source: google
10
A year ago
The yummiest burgers!! They use Angel Bay Patties which are a FAVE in my family. Fresh good quality Ingredients, great selection on their menu and friendlyservice. You must try! Food: 5 Service: 5 Atmosphere: 5
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Jack Ward
Source: google
10
2 months ago
Best cheeseburgers around. Love me a springfield burger. Food: 5 Service: 5 Atmosphere: 5
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Lee Tawhai
Source: google
10
A year ago
Potato fritters are the reason I keep coming back. The chips (crinkle cut) are always cooked great but you get a bit less then other shops. So if you in need of a lot of chips, maybe buy a bit more than you'd usually buy. Meal type Dinner
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light bulb
Source: google
10
3 weeks ago
The food was very good and fresh Service Take out Meal type Dinner Price per person $20–30 Food: 5 Service: 5 Atmosphere: 5
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Paul Schramm
Source: google
10
2 years ago
Ive been having fish and chips around the country now for over 60 years and these are the best Ive had. Hard to say exactly what made them stand out as the best but everything was cooked just right. They were not fatty, fish wasn’t over cooked and the batter was excellent.
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