First off, we went here during the Valentines, so the place was decorated with roses. Really cozy and warm, it feels like you’re in a home. In terms of the food, it is great especially their pasta, but I found the chicken a bit dry but thats fine. There’s a live band and the service crew was really accommodating and nice, that really adds up to the experience. Overall, I really had a pleasant experience, will definitely come back here! 5/5
Service
Dine in
Meal type
Dinner
Price per person
₱600–800
Food: 4
Service: 5
Atmosphere: 5
Fantastic restaurant. Beautiful atmosphere. Even if the power goes out it is open. Food tastes great. Impeccably clean. Great service. Friendly. Everything on the menu is hand made and tastes delicious
Food: 5
Service: 5
Atmosphere: 5
Food was fantastic and never heard of a sharing breakfast meal but it worked for the two of us. Coffee was nice too. USDA steaks and a lot of selections on the menu to come back. Also nice train set to play with.
Service
Dine in
Meal type
Breakfast
Price per person
₱400–600
Food: 5
Service: 4
Atmosphere: 5
So glad there’s a new restau to try in Zambales. This is just along the National hi-way in Subic.
We(4 of us) randomly visited for early dinner/meryenda. They offer a wide variety of cuisines. You’ll enjoy scanning the menu. Plus they also have cocktails. Haha! We ordered the ff:
1. Sizzling Beef Fajitas - for me I love the juicy meat and veggies. It comes with a wrap and some accompaniments.
2. Cajun Chicken Wings & Mojos. - you can order 6 or 12 i think. The cajun spice was really present and i think it’s good. In fact, my kid finished the plate. Its saucy and i think it wasn’t fried.
3. Seafood Chowder - which I initially thought was a single serving. But nah. It’s for sharing. Haha! This is one of my fave. Not too thick, taste clean and seafood freshness. I can finish the entire bowl but ofc had to share.
4. Seafood Marinara - comes with toasted bread. It’s for sharing. I love the taste of the sauce. The pasta was cooked perfectly. The sauce was overwhelming that I thought it can cover more pasta.
5. Pancit Canton - a bit on the salty side but that’s where we use calamansi. This is a must try. It’s again, for sharing. Jam packed with different ingredients. I really liked it. Noodles not overcooked. So very good!
6. Chicken Quesadilla - not a Quesadilla fan but it was okay. The filling was kinda dry and bland. But I like the salsa and cream cheese dip. I think they mentioned that the Beef Quesadilla is one of the best seller since their opening.
7. Mango shake & Choco Shake - both good and generous serving topped with whip and cherry.
8. Hot chocolate drink - taste like the powdered one. But hello its just 50. Hehe.
I’m impressed with the warmth of the servers and how accommodating the staff were. Plus the owner had a quick chat with us. They also asked us how’s the food etc.
The place is kinda huge. Can be a good event venue. Has chandeliers and couch chairs on the side. Has plants and even an al fresco dining with matching roof and fountain. The best part of the dining experience was the live band.
Hope you get to try their food. It’s definitely worth it.
Food: 4
Service: 5
Atmosphere: 5
The owner Jasmine was very accommodating and nice as well. Thank you so much for the preparation and the food as well.
Food: 5
Service: 5
Atmosphere: 5
Was there with my wife.
Hardly any guests
Had rib eye steak my wife Adobo.
Worst steak of my long life. Inferior quality, Flexen
tendons wobbly. Medium order value and it came raw quickly.
Adobe my wife also only one star. Too much cornstarch, the sauce was a mess and badly seasoned. Every Filipino granny can do that better.
Facilities very nice I didn't rate it we went to eat.
Meal type
Dinner
Price per person
₱1,600–1,800
