We really fancied pasta and came here simply because they do pasta and chicken. Staff were so good to us, made sure we had everything and were attentive. I had mushroom tagliatelle and my fiance had penne chicken aribiata. We both said it was the best meal we've had in Dalyan, really nice to have a change from our usual traditional dishes of Turkey. We decided to stay after for cocktails and to enjoy the company of little kitten Salt. He came and slept with us while we ate our meal. Cocktails were delicious - I had the sos special which I recommend. We've said we will come back before our holiday ends and hope to see this restaurant being a keeper on Dalyan.
Amazing food served beautifully, very reasonable prices. Staff are wonderful. Went 3 times in our 7 day stay in Dalyan
Service
Dine in
Food: 5
Service: 5
Atmosphere: 5
The creamy linguini with chicken is quite nice, but the grilled chicken plate was useless. Zero seasoning on anything. Plain fries. Plain pasta. Plain chicken. Salad with no dressing. What is this, WW2?
It definitely matters what you get here. Choose wisely (choose pasta...).
Food: 4
Service: 4
Atmosphere: 3
Very friendly staff and owner. Will try and accommodate you if they can. They even put football on the TV that I requested. Drinks and cocktails all very good and reasonably priced.
Meal type
Dinner
What a wonderful experience eating at Sos. We had Chicken Stroganoff and Rigatoni creamy chicken is was delicious. Such friendly and professional staff members. We could not fault them. From the service to the cocktails... We would not hesitate to go back. Thank you Firat and your staff... Congratulations
Highly recommend sos!!! Excellent food, excellent atmosphere and the hospitality is first class! Lovely people who will go the extra mile to make you happy, Thank you guys!!!!
Food: 5
Service: 5
Atmosphere: 5
Çok iyi servis , açık mutfak ve iyi lezzet. Turistik bir mekanda yerli misafirlerine burun kıvırmadan hizmet vermeleri çok şık. Küçük detaylarda gönül kazandı.
Food: 5
Service: 5
Atmosphere: 5
