Went there for a dinner, booked a table in advance (recommended).
They have a terrace (closed) for smokers, then inside a first hall then a second towards back. First time we ate dinner in the back, it was ok, food took a while to arrive, but I assume due to high amount of orders.
Tripes soup (Romanian specialty) was particularly good, streak as well, we decided to come to lunch next day.
Only remark: the bruschetta had a bread that was not grilled enough, more towards normal bread than grilled/crunchy one like in a bruschetta.
Paid for dinner 5pax 829RON (167€) (meat was quite expensive and we also had 2 bottles of Prosecco).
Food: 5
Service: 5
Atmosphere: 5
Good food, interesting diversity, almost perfect service, not so clean in the bathroom and the canvas in the ladies bathroom is quite kitschy... But overall a good place with decent interior design and atmosphere. Would and will go again!
Food: 5
Service: 4
Atmosphere: 5
My lovely wife and I were invited to D’amici by our friends who made the booking. After we arrived we were greeted and found out the restaurant didn't have our booking. After a few minutes and checking with management we got our table for four. Table was inside and separated from the smoking area on the terrace outside, but anyway we still could feel smoke and also later that evening our clothes smell like we just came from a cigar lounge. When the server came with the menus we asked if they had menus in English, apparently not so there was a bit longer time to order and choose a meal. D’amici has a big selection of drinks and meals but I get the simple way and order margherita pizza and my wife spaghetti with prawns. I tasted my wife’s spaghetti and to be honest it was a bit bland. Spaghetti meal reminded me of aglio e olio (pasta with olive oil,chili and garlic), but just not very flavorful. All the dishes didn't come at the same time, the waiter brought my pizza, just a few minutes later after other meals. I expected the margherita to come with three colours of Italian flag as it should, also the menu mentioned basil leaves. I couldn’t taste or see any basil at all, even the menu mentioned basil leaves. I managed to find one little piece in tomato sauce but not at all what I expected. Dough was very good though. Tomato sauce and mozzarella as well just missed basil. Service was good and fast. This restaurant has its ups and downs, food is just above average and the atmosphere is good. I’m not really sure I will visit again. But never say never D’amici.
Tasty food and good service. The waiter was very nice and helpful. The only small detail that rubbed me the wrong way, were the Heineken coasters...maybe I am nitpicking, but if you claim to be a classy restaurant, the tacky Heineken coasters are not a way to go. You see those at the corner bar, not in a fancy place. Maybe go for some simple black or gold ones that fit the aesthetic.
Wanted have a quick dinner - pizza. The waiter, although did not understood English, managed to get me the pizza with ectra topping I wanted, which was delicious! The i liked the atmosphere here as well, it is cozy with calm music playing in the background (at least during my visit)
Service
Dine in
Meal type
Dinner
Price per person
lei 20–40
Food: 5
Service: 5
Atmosphere: 5
Food average, nothing special. We had to wait a lot for our food. I will not come back, there are other restaurants with higher value for same price!
Meal type
Lunch
Food: 3
Service: 2
Atmosphere: 3
