I don't know why but the beef mami and wonton mami broth tastes the same for me but anyway, as expected the siopao was good. The texture of the bread of their siopao is still the same, the texture is different from most siopao available in the market because they probably use different flour for their siopao. This reminds me of the famous Mamon Luk siopao in Quiapo but too bad Mamon Luk is apparently permanently closed. As for the siopao filling, it is still fine for me but I find that there is a flaw - I think through the passage of time their bola bola siopao now is different from what they sell before. If my memory serves me right, there should be a portion of chinese sausage on their bola bola siopao and I have quite missed it on my siopao.
Service
Delivery
Meal type
Breakfast
Price per person
₱1–200
Food: 4
Service: 4
Atmosphere: 3
If you're craving for a quick siopao meal/snack this the place to be
Service
Take out
Meal type
Other
Price per person
₱1–200
Recommended dishes
Bola Bola Siopao
always loved its dimsum line-ups. and i always feel that the brand should not limit its market to take-aways. its menu deserve a fine dining presentation.
having said that, I feel there is a disconnect. seriously, it's really about time for the the owner/management to put Kowloon on a whole new level. here's something to think about a bit expensive product located in a not-so-expensive neighborhood.
Best wanton mami in cogeo. The soup, meat are chunkie as hell and better watch the chili cause its too spicy and not recommended for those who doesnt like spicy food.
