One of the best Pideci, if not the best!
Simply so delicious!
I ordered Kavurmalı Pide and added an egg on top. It was fantastic. The crunchy outer shell, accompanied with top quality kavurma makes your mouth watering.
The place is a traditional Black Sea pide restaurant. The service is pretty fast, and the place is clean.
Pides are baked in stone-veneer oven with great care. The ingredients are top quality and the prices are very reasonable. The price list from December 2023.
Overscore 4.6/5 for a Pide Restaurant
Service
Dine in
Meal type
Lunch
Price per person
₺200–300
Food: 5
Service: 5
Atmosphere: 4
You'll savor the most exquisite and authentic traditional "Pide" at this restaurant! We sampled both the kavurmalı (like fried or sauteed meat) and peynirli (cheese) pide options. I must emphasize that the kavurmalı pide is exceptionally delectable – you won't fully comprehend its flavor until you try it. The peynirli pide was also delightful, but the crown goes to the kavurmalı. The service was commendable, though the ambiance is rather straightforward, akin to a typical restaurant. Salads and tea are served for free, and please note that they are closed on Fridays.
Service
Dine in
Meal type
Dinner
Price per person
₺200–300
Food: 5
Service: 5
Atmosphere: 3
Best Pide ever. The bread is very soft inside and crunchy outside, always made fresh. The toppings are generous. The flavor of the toppings are always delicious. The lahmacun is also very delicious! Great service and clean toilet too, always a plus.
Service
Dine in
Meal type
Lunch
Food: 5
Service: 5
Atmosphere: 5
The best "Turkish -Blacksea style- Pide" in Istanbul. Everyone must visit and see here and eat " Pide with kaşar-kavurma-yumurta" - that's their special pide. Also Vedat Milor, the most famous food critic in Turkey, shoot documenteries here about why we are speding too much money to pizza but pide is still cheap public food by concerning pastry qualities.
Definitely visit here!