Da Lonati Restaurant in Clervaux

Name: Da Lonati
Address: 9 Grand-Rue, Clervaux, Luxembourg
Telephone: 352921105945
Rating: 3.9

Owner not registered

Da Lonati

Reviews

#17 From 42 in Clervaux

7.7

149 Review

Ambience

7.7/10

Food

7.7/10

Interior

7.7/10

Prices

7.7/10

Service

7.7/10

More details

Price & Cuisine

$ Italian

Establishment type

Restaurant

Information

+352921105945

9 Grand-Rue, Clervaux, Luxembourg

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Website Da Lonati

About

Passing by Chateau de Clervaux, visit this restaurant. You will be served Italian cuisine at Da Lonati. Here you will be offered good pizza, salads and lasagna. Do not leave without trying tasty tiramisu. The staff is said to be nice here. Enjoyable service is something that visitors highlight in their comments. The comfortable ambiance might make you want to stay here for a bit longer than you've originally planned. But this place is not highly appreciated by Google users who provided it a below average rating.

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denise scott

Source:

4 years ago

Pleasant location and staff pleasant but not the best Italian food or salad I've had. As an aside take a fly swatter one ruined our visit.

SUSANA Sá

A year ago

Experiência muito negativa, os pratos vieram para a mesa 10 minutos depois de terem sido pedidos. A penne carbonara estava simplesmente morna e crua , quando alertei o garçom para esse fato, ele simplesmente respondeu que ( o prato é italiano e é assim) ou seja….. não comi mas paguei.Todas as bebidas , tanto as primeiras como as segundas vieram para a mesa já sem tampa, isso é um hábito lá nos três restaurantes do mesmo grupo, infelizmente.Por fim pedimos sobremesa e esperamos cerca de 30 minutos, o tiramisu maison estava líquido. EM GERAL A EXPERIÊNCIA FOI NEGATIVA Service Dine in Meal type Dinner

Robin Goudriaan

Great place if you want to grab a quick bite! The staff was friendly and brought our drinks and food quickly. We both had a pizza which was nice and cripsy and had generous amount of toppings. Would definitely recommend eating here if you're staying near Clervaux and don't want to go for a fine dining option.

Arthur Gerards

8 months ago

Prices are high but nor the food or the service are worth these prices. On top of that the outside terrace has a fly plague which disturbed our dinner 🪰 Food: 3 Service: 2 Atmosphere: 2

Sputnikski

5 months ago

Casual pizza. My only complain is that the knives aren't sharp enough to cut the pizzas. Service Dine in Meal type Lunch Price per person €10–20 Food: 4 Service: 5 Atmosphere: 4

Mahima Jain

2 years ago

Excellent service. This was the only open terrace during Covid times at the Clervaux square and the server welcomed us on a rainy day. We loved the open air heating + hot out of the oven margaritas (even when the kitchen had closed as we were there at 3pm). The Irish Coffee was strong and on-point. We will come here again. Bonus: Extremely clean and fancy toilet.

Nicolas VE

5 years ago

Polite service, however for a restaurant with a rather exclusive appearance I expected a better service. 10 minutes for just receiving the menu cards, another 20 minutes before our order is taken, over 1,5 hour just for a starter and a (very small) main dish … Good quality food, but overall just not good enough (especially if you wait so long for just a small portion of food). We saw the cooks when we left, just outside the building. 5 cooks for such a slow service … It was disappointing

Perry Hughes

4 months ago

Great food in a lovely setting. Food: 5 Service: 5 Atmosphere: 5

Pascal Giloteau

I was between two minds. Should I review or should I keep it for myself? You know the feeling: do not speak about it keep, it's your secret, otherwise it will change and spoil. Rubbish. It was an amazing experience. Just let the chef guide you. Go Italian traditional or Italian revisited. I took the late option. Only one way to describe it: I'll be back.

cristina

Firstly- the look we received when asking for pizza. In an Italian "taverna". Not even the pizza in the kids menu was available. Carbonara: tasted like chicken soup. Parmigiano only present in the 2 chips fragments on the plate. Pasta itself was well made. Lasagna: raw meet and only half cooked onions inside. We were told this is how is made in Italy! Gnocchi : ok, assuming the tomato sauce was not from the jar, even though tasted exactly like that. No herbs whatsoever. Plain sour tomato puree. Personnel so-so. One lady nice, the other sour.