Exploring The Unique Cuisine Of Negombo
If you prefer the hustle and bustle of a big coastal city, look no further than Negombo. Are you ready to delve into its gastro culture with Eatagram?
Negombo, a major city and a culinary hub of Sri Lanka overlooking the picturesque Negombo Lagoon, benefits from its coastal location, offering visitors stunning sea views, a rich culinary scene, and astounding beachfront dining opportunities.
To start your fabulous vacation in Negombo, enjoy an energizing breakfast. A typical breakfast in Sri Lanka features rice with coconut milk, called kiribath and enjoyed with lunumiris or coconut sambol. Complement your breakfast with a cup of strong Ceylon tea or a glass of chilled papaya juice.
Not sure what to have for lunch? As the city boasts an abundance of fresh catches from the Indian Ocean, seafood is the cornerstone of the local diet. Be sure to savor fish curry, prawn balchão, or ambul thiyal. They are traditionally served with rice and an assortment of sambols. Absolutely worth trying!
Local markets offer a wealth of street food. Don’t miss out on trying fish cutlets and crispy fried prawns. And be sure to pair your snack with the traditional ginger beer or chilled coconut water.
When it comes to dinner, we absolutely recommend that you try the iconic lobster thermidor and crab curry. Served with coconut roti or paratha, they taste like heaven. Complement your dinner with a glass of rack or a tropical cocktail.
We promise, Negombo will steal your heart!
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