Savoring the Flavors of Heredia, Costa Rica
If you adore small cozy towns with colonial architecture and comforting food, look no further than Heredia. Are you ready to explore the cuisine of Costa Rica with Eatagram?
We’ve discovered some specialties to introduce you to the local dining tradition. While in Heredia, you definitely should try its iconic olla de carne, a rich beef and vegetable stew. It’s cooked with a bouquet of local spices and tastes like heaven. Accompany your breakfast with a cup of the aromatic and robust Costa Riccan coffee or with a glass of refreshing agua de sapo made of sugarcane juice, ginger, and lime.
If you’re a street food enthusiast, you’ll fall in love with empanadas, delicious turnovers with beef and cheese. And be sure to treat yourself to crispy plantain chips.
For those with a sweet tooth, local coffee shops offer an array of desserts. We recommend tres leches cake and the classic cinnamon coated churros. And don’t miss a chance to luxuriate in arroz con leche. This creamy rice pudding with cinnamon and vanilla tastes divine and literally melts in your mouth.
It’s time to change the scenery and spend a fabulous time exploring the culinary scene of Costa Rica in Heredia.
Eat and travel with Eatagram!