Zhuori Biscuit Bakery in Sarikei

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Reviews
#55 From 233 in Sarikei
8.3
6 Review
Ambience
8.3/10
Food
8.3/10
Interior
8.3/10
Prices
8.3/10
Service
8.3/10
More details
Price & Cuisine
$ Bakery
Establishment type
Bakery
Information
Reviews
6 reviews
Rating
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Date
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Soph Shih
Source: google
10
A year ago
One of the surviving traditional bakeries that freshly baked kosong kom pai and butter flavoured kom pai. It's best to eat on the day the kom pai is freshly baked because no preservatives is added. It will turn hard the next day. I enjoyed the butter with a little sugar on top of kom pai. Bought a bag of 6 on 18 Jan-23.
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MTC Miri
Source: google
8
A year ago
Wide choice of local biscuits marking. Especially for Traditional Chinese eg Foochow wedding and reception Thanksgiving giveaway. Freshly baked buns tasted perfect.
Little shop that sells Foochow little delicacies! Love the little buns and cookies!
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郑靖慷
Source: google
10
7 years ago
传统式光饼,鸡蛋糕,礼饼
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Choo Ai
Source: google
4
5 years ago
没有去过
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L. C. Chong
Source: google
10
2 months ago
Service Take out Meal type Other Price per person RM 1–20 Food: 5 Service: 5 Atmosphere: 3
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