Valdís Restaurant in Reykjavík

Owner not registered
Reviews
#149 From 466 in Reykjavík
9.2
15 Review
Ambience
9.2/10
Food
9.2/10
Interior
9.2/10
Prices
9.2/10
Service
9.2/10
More details
Price & Cuisine
$$ International
Establishment type
Restaurant
About
Come for a meal after visiting Vikin Maritime Museum. Valdís may please you with perfectly cooked fish, kugel and pies. Do not go away without tasting good Italian gelato, waffles and blueberry cheesecakes. Degust delicious beer. This place is known for great chocolate frappe. The convenient location of this place makes it easy to reach by any transport. Many visitors underline that the staff is friendly at this spot. Fine service is something guests agree upon here. In accordance with the guests' opinions, prices are attractive. You will definitely like the pretty atmosphere and modern decor. 4.6 is what Valdís got from the Google rating system.
Reviews
15 reviews
Rating
Sorting
Date
Date From - Date To
avatar
La Mariela
Source: google
10
3 months ago
Food: 5 Service: 5 Atmosphere: 5
avatar
Mark Bray
Source: google
8
A month ago
Service Take out Meal type Other Price per person kr 1–2,000 Food: 4 Service: 5 Atmosphere: 4 Recommended dishes Gelato
avatar
Rowena Ryan
Source: google
10
2 months ago
Food: 5 Service: 5 Atmosphere: 5
avatar
Esben trærup
Source: google
10
3 months ago
Food: 4 Service: 5 Atmosphere: 5
avatar
Nigel P
Source: google
10
4 months ago
Service Take out Meal type Dinner Price per person kr 1–2,000 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Ice Cream Cone
avatar
Lsy
Source: google
2
2 days ago
Food: 1 Service: 1 Atmosphere: 1
Service Take out Meal type Other Price per person kr 1–2,000 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes Gelato
Service Dine in Food: 5 Service: 5 Atmosphere: 5
avatar
張永叡
Source: google
10
4 months ago
Service Take out Meal type Other Price per person kr 1–2,000 Food: 5 Service: 5 Atmosphere: 5
Service Dine in Meal type Other Price per person kr 1–2,000 Food: 5 Service: 5 Atmosphere: 5
become-owner-bg
Does this bellong to you?