Timber Kitchen & Bar Bar in Bangor

Name: Timber Kitchen & Bar
Address: 22 Bass Park Blvd, Located in The Residence Inn, Bangor, United States
Telephone: 12074330844
Rating: 4.7

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United States

Establishments

Timber Kitchen & Bar

Reviews

#26 From 178 in Bangor

9.3

23 Review

Ambience

9.3/10

Food

9.3/10

Interior

9.3/10

Prices

9.3/10

Service

9.3/10

More details

Price & Cuisine

$ American, Bar, Healthy , International

Establishment type

Bar

Dietary Restrictions

Vegetarian Friendly, Vegan Options, Gluten Free

Information

+12074330844

22 Bass Park Blvd, Located in The Residence Inn, Bangor, United States

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Website Timber Kitchen & Bar

About

See Paul Bunyan Statue by default, the guests' piece of advice is to come to this bar as well. Serving tasty lobster bisque, halibut and veggie burgers is the feature of Timber Kitchen & Bar. Many people come to taste good blueberry pie, blueberry dessert and gelato. This place is famous for delicious bourbon, martinis or chardonnay. It's time to degustate great espresso, lemonade or latte. The cosy atmosphere makes this place a good choice for a family dinner. The success of this spot wouldn't be possible without the courteous staff. Prompt service is something guests agree upon here. Many reviewers find that the dishes are offered for attractive prices. Clients of this bar are surrounded by the spectacular decor. Timber Kitchen & Bar has received Google 4.5 according to the visitors' opinions.

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Emily Hartman

Source:

A day ago

Service Dine in Meal type Dinner Food: 5 Service: 5 Atmosphere: 5

3 days ago

Abigail McMahon

6 days ago

We found Timber Kitchen & Bar when we were looking for a place for a casual business meeting. The staff was responsive and quick for service. The food was phenomenal, I had the braised short rib and my husband had the halibut risotto, we both LOVED our meal. The portion was perfect, we weren’t stuffed but we also weren’t hungry. The desert, had to be to go, but it was boxed beautifully. (And tasted amazing). 10/10 would return, soon hopefully. Service Dine in Meal type Lunch Price per person $30–50 Food: 5 Service: 5 Atmosphere: 5

4 days ago

Emma Winiarski

A month ago

I have been to timber many times as I usually love the food and a great date night spot. Our server was really great. However, last night I was upset at the quality of food being served. We ended up getting one of their pizzas which was okay compared to how it usually is. We ended up ordering food to go as well after our meal. This is where it took a turn. We got home and after a few hours we went to eat our takeout. I had gotten one of their burgers which was great. However, my partner got a fried chicken sandwich that was completely raw. He took one bite into it and you could see how pink it was. Service Dine in Meal type Dinner Price per person $50–100 Food: 1 Service: 4 Atmosphere: 4

Service Dine in Meal type Dinner Price per person $50–100 Food: 1 Service: 4 Atmosphere: 4

Sheri B

3 months ago

Timber Kitchen & Bar Restaurant is fantastic! Service was awesome! The atmosphere was amazing! A bit rustic with the cozy fireplace, dim lighting, and wood plank ceiling, yet intimate. The fire roasting on the inside totally sets the atmosphere. The service was excellent, very attentive. The food was delicious! We were on our way through and stopped for lunch. It was very busy the whole we were there but we were served rather quickly. They knew what they were doing. Service Dine in Meal type Lunch Price per person $20–30 Food: 5 Service: 5 Atmosphere: 5

Lisa S

Incredible 5-star service! Food is Devine, drinks are fabulous. This is an experience that surpasses any restaurant in the area. The outside igloos are warm, inviting and create a unique dining experience. I have travel the Eastern seaboard the past few years. Timber is top-notch! I highly recommend the Summer Squash Ravioli and the Dirty Scoundrel Martini. Service Dine in Meal type Dinner Price per person $50–100 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Parmesan Fries

Cindy C

Favorite restaurant my friends and I tried the entire weekend trip! Staff was incredibly friendly and very knowledgeable! Super clean establishment! Loved their variety of cocktails and food availability. For appetizers: • “Up To Camp" Lobster Mac & Cheese very delicious but was missing more protein; felt like it was too little. All in all, the combination of flavors were on point! • Pan Seared Ahí Tuna was very refreshing and yummy! The Yuzu Mermalade was extremely interesting. For Social and Unique: • Blue Hill Bay Mussels broth was very interesting. Some mussels were fresh others weren't as they didn't open (disappointed) but all in all a very unique dish. • Brick Oven Onion Soup was amazing! It sure had plenty of onion and soup consistency was right on point. The Gruyere Cheese was a great choice! For Camp Kettle: • Half the table went with Maine Lobster Bisque (loved the tiny crostini with lobster and micro herbs - so delicious! I could eat this any day!) and half the other table went with their Smoked Seafood Chowder (it was okay was definitely missing that Smokey flavor) For Base Camp Classics: • Crab Crusted Haddock. The crab crusted was delicious but the haddock was over cooked! Love their Citrus Butter Sauce but the Smoked Bacon never made it to the plate which was lacking on trying to find all flavors combined. For Hand-Helds: • Maine Lobster Roll was definitely lacking on the lobster and flavor was nothing out of this world. Make sure you save on trying lobster roll in Bar Harbor so much better! For Rustic Hand-Made Pasta: • Pappardelle Bolognese was more of a Pasta Tomato and Cheese pasta. If my friend found 3 pieces of protein was too much! Too saucy! For Foraged, Farmed, Fished: • Seared Local Scallops everything on this dish was extremely wow except the fact it came a bit cold. They had it way too long waiting for the other meals to be ready. Extremely disappointed! • 24 hr Short Rib Filet as well as above everything perfect but wasn't cooked plated and served right away but cooked plated and left waiting in the "hot lamp" For Cocktails/Beer: • Bar Harbor Real Ale, Urban Woodsman, White & Red Sangria, Smoked Old Fashioned (needs more Smokey flavor), Blackberry Ginger Shrub, Blue Shine (too sweet not enough Moonshine or I'm used to Nashville TN moonshine) Blueberry Jam Mojito and Blueberry Tarragon Shrub Martini - all cocktails highly recommended! Couldn't go for third's and fourth round as they close way too early! For Desserts: • Creme brûlée were sooo good! Loved their Espresso one! If you're Colombian and you've tried their candy "COFFEE DELIGHT" it tastes exactly like it! Highly recommended if you ever visit Bangor Maine! Service Dine in Meal type Dinner Price per person $50–100 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Beer Selection

Service Dine in Meal type Lunch Price per person $20–30 Food: 5 Service: 5 Atmosphere: 5