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The Blue Door Kitchen and Inn Restaurant in Flint Hill

Name: The Blue Door Kitchen and Inn
Address: 675 Zachary Taylor Hwy, Rappahannock County, Flint Hill, United States
Telephone: 15406751700
Rating: 4.8

Owner not registered

Main

United States

Establishments

The Blue Door Kitchen and Inn

Reviews

#2 From 8 in Flint Hill

9.7

107 Review

Ambience

9.7/10

Food

9.7/10

Interior

9.7/10

Prices

9.7/10

Service

9.7/10

More details

Price & Cuisine

$ Italian , Mediterranean , Northern-Italian

Establishment type

Restaurant

Dietary Restrictions

Vegetarian Friendly, Vegan Options, Gluten Free

Information

+15406751700

675 Zachary Taylor Hwy, Rappahannock County, Flint Hill, United States

Get direction

Website The Blue Door Kitchen and Inn

About

Search through the Italian menu. Trying nicely cooked mushroom soup, grilled octopus and scallops is a nice experience here. You can have good apple strudels, ice cream and chocolate mousse at this restaurant. The wine list is versatile, every visitor will find something that suits their taste. According to the comments, clients usually like asking for great latte here. Most reviewers find the staff accommodating. The Blue Door Kitchen and Inn provides meals at democratic prices. The modern decor and spectacular atmosphere let guests feel relaxed here. This place has got Google 4.9 according to the guests' opinions.

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Raquel Allen

Source:

3 weeks ago

The food and service was very good.

David Clickner

A month ago

Always Great food and excellent service. Have been many times and will continue to return.

jeppe

2 months ago

Amazing food! I highly recommend the duck & sweet potato dish. We finished up our time with some coffee and dessert. The service and general "vibe" were great. 5/5 stars! -Jesse 11 yo

M K

My parents live in Flint Hill and whenever I come home to visit from college I make it a point to stop by for a meal. I have eaten at a lot of amazing restaurants around the world but this is the only restaurant that goes above and beyond every time. The attention to detail is what makes this place the best. The owners Reem and Chef are experts in the restaurant business and are so hands on in their business they make sure everything is perfection. Reem serves tables, greets as many guests as possible, and works one on one with clients to plan events. Her love for the Blue Door is evident. Chef is a genius. He really cannot make a bad dish. He changes the menu very often so you never know what’s in store but it is always guaranteed that the ingredients are the freshest. Evidence of this can be seen by walking through their garden that Chef and Reem attend to. Paige the server is always kind and welcoming, she checks in the perfect amount, and she has an extensive knowledge of the food and drinks she serves. The bartender Megan has the most cheerful attitude, she makes you feel at home, and makes cocktails you cannot get anywhere else. Some of my favorite meals here have been when I dined solo at the bar with Megan. With all of that said this is a must visit place. Wether you have to drive 6 hours or take a plane or walk 30 miles the journey to this magnificent and peaceful restaurant will be worth it.

John Alldredge

4 months ago

We live locally, and have not stayed in the inn, but we are regulars in the dining room. The food is excellent quality, beautifully prepared, and always interesting. The wine list is very good, with some great value wines that bear out the expertise of the staff. The service is friendly, and right on the mark. There are more expensive places to dine in the county, but this is the real deal, and worth every penny.