Sorella Restaurant in Newport

Name: Sorella
Address: 526 NW Coast St, Suite C, Newport, United States
Telephone: 15412654055
Rating: 4.6

Owner not registered

Sorella

Reviews

#35 From 123 in Newport

9.2

10 Review

Ambience

9.2/10

Food

9.2/10

Interior

9.2/10

Prices

9.2/10

Service

9.2/10

More details

Price & Cuisine

$$ Italian , Pizza, Asian

Establishment type

Restaurant

Dietary Restrictions

Vegetarian Friendly, Vegan, Gluten Free

Information

+15412654055

526 NW Coast St, Suite C, Newport, United States

Get direction

Website Sorella

About

This restaurant offers you great dishes of Italian cuisine. Serving tasty pizza Margherita, tagliatelle and rigatoni is the hallmark of Sorella. Invite your beloved with you to eat nicely cooked gelato, tiramisu and cherry pie. The wine list is versatile, every guest will find something that satisfies their taste. Trying the great coffee is a good choice. Many visitors point out that the staff is competent at this place. Enjoyable service is something clients like here. Good prices are what you are to pay for your meal. At this spot, people can enjoy the spectacular atmosphere and fancy decor. Based on the guests' feedback on Google, this restaurant deserved 4.5.

Rating

Excellent

Very Good

Average

Poor

Terrible

Sorting

Newest

Oldest

Ascending rating

Descending rating

Date

Date From - Date To

Julia Kuzmenko

Source:

5 months ago

We were refreshed to receive prompt, attentive service - that’s hard to come by on the coast! Nice limited menu but tough to choose what you want because it all sounds so good. Homemade pastas - delicious. We couldn’t get enough of their homemade gelato too! I recommend Sorella for a fun night out or when you are craving carbs! (: Food: 5 Service: 5 Atmosphere: 5

Pm Weeden

3 months ago

Our server, Sean, was great. Friendly, funny and knowledgeable. We the bolognese and paglia e fieno. Both delicious. The fieno pasta was a little clumped together so it took mild effort to pull it into better portions. The gelato was creamy. We got orange olive oil, mild creamsicle-like flavor and we could taste the fresh zest; salted caramel rum; strawberry sorbet was perfectly tart from the meyer lemons they used and would be a great choice for a dessert cocktail with tequila. Service Dine in Meal type Other Price per person $20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Gelato Trio

Joe Spagnualo

2 months ago

My wife is a Caesar salad fan and she thought it was a great salad. I tried it. It was rich, creamy, sardine forward and topped it off with some great cooked chicken breast. She had the paglia e fieno and thought it was the best pasta. Good service, nice jazz playing in the background. The tiramisu was the best I ever had, light, fluffy, airy and delicious in every bite. Service Dine in Meal type Dinner Price per person $10–20 Food: 5 Service: 5 Atmosphere: 5

Michael Chun

Tasty food, quick/good service! Just be aware that they have a rotating menu, for example I went there expecting to be able to get a chicken parmesan but they no longer had that or what Google said was their three top dishes. Was still tasty though, just have to be aware of the possibility. Service Dine in Meal type Dinner Price per person $20–30 Food: 5 Service: 5 Atmosphere: 5

Joe Wedel

9 months ago

This place was recommended by some locals and we found it charming. Servers were prompt with our orders and kept our drinks up. The food was deliscious. Veal Parmesan on angel hair pasta was awesome! And they make a good Old Fashioned :) Service Dine in Meal type Dinner Price per person $30–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Fried Artichoke Hearts

Lindsey VanSchoiack

2 weeks ago

All food is scratch made in house so they handle allergies and intolerances well because they know exactly what is in each dish. Food was delicious, comfortable atmosphere with interesting art, a nice bar, and welcoming to families vibe. All four dishes we got were delivered promptly, at the correct temperature for the dish, and visually appealing. 100% will go again and would recommend. Service Dine in Meal type Dinner Recommended dishes Daily Lasagna

Jeff Tucker

A week ago

Had this as a recommendation from a native Oregonian. It was a bit slow at 7:45pm, probably due to weather, so that made the service pretty great. Pros: GREAT Old Fashioned. Very warm/hot food. Reasonable prices. Cons: Fried Zucchini description was a bit misleading, as they were more like bites and inside was texture of soft banana, vs. having some density to it. Sauce was good. I did the tri-meat pasta bolognse was pretty bland and you could not even feel/taste the meat as they were such small crumbs of it. Wish I would have gone for the meatballs instead. Still a good option in the nice downtown area. Food: 4 Service: 5 Atmosphere: 4

Justin Antonietti

A year ago

Food was great but I cannot give it five stars. Service was fine, our waitress was nice enough but pretty dull to be completely honest. Atmosphere was fine, was expecting a little bit more fine dining experience but my 4 star review still reflects this restaurant as above par. We traveled from depoe Bay and would honestly still say it was worth the drive. I ordered the lasagna which I found to be moist and very cheesy, lots of meat and the right amount of marinara. My wife had the pasta with Manila clams and that also was pretty decent. Food: 4 Service: 4 Atmosphere: 3

Michael Diaz Guarini

11 months ago

We loved this traditional Italian restaurant! Bianca pizza, Pepperoni pizza, Capricciosa pizza and Rigatoni... All with an exceptional flavor! To drink: Ace Cider semi sweet and Good Life Brewing Sweet As! Pacific Ale... Two flavors you have to enjoy! Also, good repertoire of local and Italian wines! Highly recommend... Service Dine in Meal type Brunch Price per person $10–20 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Capricciosa Pizza

No MSG No Garlic Foodie

I was craving clams with linguini and saw Tagliatelle Alle Vongole on their menu. This Italian restaurant is also one block from The Inn at Nye Beach , so we came here for dinner. It was quite hot inside. I actually wanted the Veal Parmesan also, but we saw how big the portion was at the next table and got turned off. We ordered a light meal instead: Tagliatelle with Manila clams cooked in white wine and percorino cream without garlic, Focaccia without garlic butter, and a side of meatballs & marinara. The pasta was stuck together, the red chile flakes helped. The meat ball was good except the tomato sauce created a problem with too much acid in the stomach. Overall, we enjoyed the food better than fish and chips at the local pub.