Some of the best Western-inspired food I've ever had in Taiwan. Except for the mom-and-pop cafe atmosphere (which I prefer), It feels like eating at the restaurant of a famous chef, with the food designed by a professional culinary artist. The dishes are not just novel and interesting, but actually taste really good, and the portions are big enough to be satisfying. A hidden gem! Not cheap by Taiwan standards, but much better than most other options in the same price range.
Service
Dine in
Meal type
Lunch
Price per person
$200–400
看了網路好評後來試試，點了牛肚馬鈴薯麵疙瘩和白酒燉雞。牛肚切得夠薄也燉得夠軟嫩，馬鈴薯麵疙瘩是軟非Q的口感，調味清淡，水波蛋熟度恰如其分，芝麻葉香氣有畫龍點睛的效果。白酒燉雞的雞腿肉用刀一切即化開，其中的帶皮烤馬鈴薯條塊帶著微焦的香氣，搭配的酸種麵包是道地的歐式風味，走天然健康取向。加價點的沙拉很超值，但主餐中的蔬菜量已夠豐富，可能下次改點南瓜湯更適合。
Service
Dine in
Meal type
Lunch
Price per person
$400–600
Food: 4
Service: 4
Atmosphere: 4
