My husband, son [17], and I had the pleasure of visiting Six while in Pasa Robles. It was an adventure. It started with reading and re-reading the emailed directions to find the inconspicuous location marked by a “SIX” in an ominous but playful font. The transition from parking lot to dining experience was abrupt; as once thru the entry door, we immediately stepped into the dining room which consisted of 12 stool around a two-sided bar that faced an island and petit kitchen. We were quickly and politely seated and my son declared “I am the only one [eating] here under 40”. It was true.
We dedicated all our senses to the moment, forgot the outside world, and took no pictures. Dishes and utensils appeared and were removed. Delight after delight was savored. Flavor combinations, textures, and nuance entertained us. Between meals we voyueristically observed staff assembling the next delicacy for us or our fellow adventurers. The staff often came by to chat with us and share pleasantries. It leant a personal touch. There was wine and better yet wine recommendations from the nicest Somm ever which we appreciated. And then it was over and we were sad but fulfilled.
I highly recommend going if you are in town.
Service
Dine in
Meal type
Dinner
Price per person
$100+
Food: 5
Service: 5
Atmosphere: 5
My husband, son [17], and I had the pleasure of visiting Six while in Pasa Robles. It was an adventure. It started with reading and re-reading the emailed directions to find the inconspicuous location marked by a “SIX” in an ominous but playful font. The transition from parking lot to dining experience was abrupt; as once thru the entry door, we immediately stepped into the dining room which consisted of 12 stool around a two-sided bar that faced an island and petit kitchen. We were quickly and politely seated and my son declared “I am the only one [eating] here under 40”. It was true.
We dedicated all our senses to the moment, forgot the outside world, and took no pictures. Dishes and utensils appeared and were removed. Delight after delight was savored. Flavor combinations, textures, and nuance entertained us. Between meals we voyueristically observed staff assembling the next delicacy for us or our fellow adventurers. The staff often came by to chat with us and share pleasantries. It leant a personal touch. There was wine and better yet wine recommendations from the nicest Somm ever which we appreciated. And then it was over and we were sad but fulfilled.
I highly recommend going if you are in town.
Service
Dine in
Meal type
Dinner
Price per person
$100+
Food: 5
Service: 5
Atmosphere: 5
This dinner is in my top ten list. Great atmosphere, talented chefs, wonderful som. Best dessert I have ever had. I have been thinking about it since I left. Absolutely loved the striped bass dish as well.
Service
Dine in
Food: 5
Service: 5
Atmosphere: 5
Food was on point, there was one dish I did not like but everything else was delicious!
Service
Dine in
Meal type
Dinner
Price per person
$100+
Food: 5
Service: 5
Atmosphere: 5
This dinner is in my top ten list. Great atmosphere, talented chefs, wonderful som. Best dessert I have ever had. I have been thinking about it since I left. Absolutely loved the striped bass dish as well.
Service
Dine in
Food: 5
Service: 5
Atmosphere: 5
Incredible food and unique concept! The chef/staff provided my husband and I a very enjoyable and personal experience. This was our first Michelin Star experience, and they are well deserving of the recognition! They happily made accommodations for us based on dietary needs, and we never felt rushed asking questions and striking up conversation. We will definitely be visiting again if we come back to Paso Robles.
Meal type
Dinner
Price per person
$100+
Food: 5
Service: 5
Atmosphere: 5
