This eatery is a must-go-to! We had a late lunch inside. The meal was fantastic, and while service moved a little slowly, we learned a lot about the history of their special location—Hollywood's first City Hall, constructed in 1924. If you have Jessica as your server, consider yourself fortunate.
Food: 5
Service: 5
Atmosphere: 5
Our 1st time visiting was a Sunday afternoon. Super cute upon entry. Very picturesque! Ample easy parking. Cool male server w/dope mustache. Our snapper & fried seafood tower was deelish😋 Ambience awesome! service was attentive. Our bill was $150 but i guess, that's the going rate here in South Fla. I would like to attend when theres live music.
Service
Dine in
Meal type
Lunch
Price per person
$100+
Food: 4
Service: 4
Atmosphere: 5
Recommended dishes
Fried
This restaurant is a gem with its charming historical building and antique bar, creating a unique ambiance. Great Peruvian food, crafted with fresh ingredients (ceviche was amazing)
The personal touch of the chef coming to the table enhances the overall dining experience, making it memorable.
Service
Dine in
Meal type
Dinner
Price per person
$50–100
Food: 5
Service: 5
Atmosphere: 5
Recommended dishes
Ceviche Chipotle Palteado
All things considered, this is the BEST Lomo Saltado I've had! The skirt steak was cooked as ordered and had a nice sear. The vegetables were stir fried goodness. The broth was hearty with plenty of flavor. I would have appreciated a few more fries to really enjoy all of the broth, but they were crispy and the portion was filling.
The interior decorating felt pretty over the top. The Peruvian restaurants I've been to before, have not been anything quite like this. The first impression made me question as to whether we'd made a good choice in dining there?
The food removed any doubts, as it was very satisfying.
The Passion fruit Pisco sour was frothy and delicious, as well, and made for a refreshing after dinner delight!
Service
Dine in
Meal type
Dinner
Price per person
$20–30
Food: 5
Service: 5
Atmosphere: 4
Recommended dishes
Huancaina Risotto with Beef Tenderloin
