Restaurant Ah Cui Bak Kut Teh 阿水肉骨茶 Restaurant in Port Dickson

Name: Restaurant Ah Cui Bak Kut Teh 阿水肉骨茶
Address: No.40, Jalan Seremban-Port Dickson, Port Dickson, Malaysia
Rating: 4.1

Owner not registered

Restaurant Ah Cui Bak Kut Teh 阿水肉骨茶

Reviews

#137 From 461 in Port Dickson

8.2

422 Review

Ambience

8.2/10

Food

8.2/10

Interior

8.2/10

Prices

8.2/10

Service

8.2/10

More details

Price & Cuisine

$$ Chinese

Establishment type

Restaurant

Features

Seating

Wheelchair Accessible

Information

No.40, Jalan Seremban-Port Dickson, Port Dickson, Malaysia

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Website Restaurant Ah Cui Bak Kut Teh 阿水肉骨茶

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Wai San Foong

Source:

5 days ago

Ordered pork soup and dry bkt. Both taste really good. Not too salty but very rich in herbs. Personally I like the taste it is just nice. Very well blend of the herbs. I was not thirsty after the meal so that means it was cooked with natural ingredients. Place is clean and with air cond. or they are also outdoor without air cond. Service was good also. One more thing I need to highlight that refill soup taste the same as the first soup based. What I had experienced in others bkt restaurants that refill soup usually taste bland. But this restaurant is extra ordinary. Menu is easy to order and we can choose parts that we want. Forgot to take pictures of the food. Service Dine in Meal type Dinner Price per person RM 20–40 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Soup and Dry Bak Kut Teh

Kellie Keoh

Source:

2 days ago

Both fish and bakuteh are tasty and fresh. Generous portion. Rm46 as pic plus rice and tea and yaouchakueh . Recommended Service Dine in Meal type Lunch Price per person RM 1–20 Food: 4 Service: 4 Atmosphere: 5 Recommended dishes Fried You Tiao

Yoong Yoong

Source:

9 months ago

Clean place and good service worth additional 1 star. Broth was milder and not overly herbally but was savory. Liked their assortment of accompanying dishes which are pretty tasty. Service Dine in Meal type Lunch Price per person RM 20–40

ginny lim

Source:

5 months ago

This restaurant serves good claypot Bat kut teh, soup or dry based, for decades. Other dishes such as red wine chicken, vinegar pig trotter and side dish such as okra, to mention a few, are just as good. Service is fast. The interior wall was well decorated with the history of bat kut teh, air-conditioned and comfortable. * toilets are clean and dry without toilet paper . Service Dine in Meal type Lunch Price per person RM 20–40

Belle Gan

Source:

A year ago

Reached around 1-2pm for lunch. Wasn't crowded. Served with menu and order was quite straight forward. Food was so good I forgot to took any pictures. Thus the picture you saw was nearly done eating. We ordered both soup & dry bak kut teh. Dry ones is a lil spicy. Soup is very flavourful. Added some pig tails into the soup, and some pig trotter into the dry ones. Pig tails were soft and awesome, but the pig trotter wasn't as soft as I would prefer. **They have free soup top up service.** So don't need to worry about having cold soup after eating halfway, feel free to ask for a top up and enjoy the hot soup throughout your meal. Food: 5 Service: 5 Atmosphere: 5

Gladys Heng

Source:

A year ago

Nice air con place for BKT. Flavorful bkt which everyone enjoys. The soup ones are better than the dry version! Will want to return if happen to be ay port dickson! Service Dine in Meal type Lunch Price per person RM 40–60 Food: 5 Service: 4 Atmosphere: 5 Recommended dishes Fried You Tiao

Michael Chian

Source:

2 months ago

Nice food for bak kut teh. Indoor got nice aircon especially in PD is mostly hot in outside weather. Service Dine in Meal type Lunch Price per person RM 60–80 Food: 5 Service: 4 Atmosphere: 4 Recommended dishes Claypot Bak Kut Teh

TeleMoon Communication

Source:

A year ago

Q for about 20 mins. But worth to try ~ the dry BKT are nice , soup one ... Feels like sauce instead of soup ~ a bit different than Klang and KL type ... Service Dine in Meal type Lunch Price per person RM 60–80

Hoh Biyu

Source:

4 years ago

Came back after a year and very much still great in producing tasty bak kut teh. Tried their trotters in vinegar. Authentic and yummy. Thanks for keeping the quality high. They service also improve and more efficient from before. The price still reasonable. And highly recommend this place.

Shereen

Source:

2 years ago

Food was good. Love the Bak Kut Teh, soup and dry. However, the ginger wine chicken was a bit weak. The rice portion was huge and same goes for the small Tau Geh. The small tau geh can eat for a family of 5.

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