Project Restaurant,Bar in Gothenburg

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Reviews
#283 From 1250 in Gothenburg
8.9
129 Review
Ambience
8.9/10
Food
8.9/10
Interior
8.9/10
Prices
8.9/10
Service
8.9/10
More details
Price & Cuisine
$ European , Contemporary, Wine Bar, Swedish , Scandinavian
Establishment type
Restaurant, Bar
Dietary Restrictions
Vegetarian Friendly, Gluten Free
About
Stadsbibliotek is a great attraction for tourists who come to eat at this restaurant after long walks. Many visitors suppose that you can have perfectly cooked mozzarella, scallops and soup here. Tasting good ice cream is what a number of guests advise. Take your chance to taste delicious chardonnay, rum or champagne. A lot of visitors order great latte. The warm atmosphere of Project makes customers feel relaxed and have a good time. The staff is said to be energetic here. Service at this place is something one can name cool. You will appreciate the terrific decor. This spot was awarded 1 black knife-and-fork symbol because it maintains quite relaxing atmosphere according to the Michelin experts' opinion.
Reviews
129 reviews
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Linus Lindbalk
Source: google
10
6 months ago
One of the best food experiences to be had in Gothenburg. The tasting menu and wine pairing felt meticulously planned out and worked very well together. The atmosphere was nice and relaxed with some non-intrusive music and dim lighting. I deliberately chose the earliest sitting so the restaurant wouldn't be cramped which felt like a good choice in retrospect as it is quite small inside. The service was excellent apart from some smaller mistakes like spilled wine and a wineglass thas wasn't properly cleaned before being served in. Overall the experience and friendliness of the staff more than made up for this. Any questions on the food or wine they could readily answer. It was also nice to see they took care about the smaller details, like replacing napkins and tidying up the table between courses. The tasting menu started with a langoustine and yuzu dish. The flavours were very delicate and if anything were maybe a bit too muted. On the other hand starting out in this low-key way meant the you had some time to adjust to the setting and get comfortable, so in the end it was probably very well thought out. The next dish was one of my favourites, mackerel with shiso and black garlic. I'm always so impressed with the ingenuity and care with which you can prepare simple ingredients and have them taste this complex. The first wine pairing came with the sashimi of hamashi. An excellent choice of a nice, crisp Riesling and one of my favourite wines of the evening. The homemade bread and noodles were both very nice but I couldn't finish either because they would have been too filling. I would probably reduce both by half in terms of quantity. The mussel broth that the noodles were served with made all the difference though and made the course worth having. The pork secreto with Cabernet Sauvignon and ramen broth was excellent and the Vacqueyras wine pairing lifted it to a whole other level. My absolute favourite of the evening though was the gammel knas cheese paired with the Choya Excellent Umeshu. Such complex flavours! The almondy nuttiness from the Umeshu went so well with the richness of the cheese. The roasted corn ice cream paired with a Château Haut-Bergeron was an excellent finish to a great evening. I was so impressed with this; a true food experience in the literal sense. Service Dine in Meal type Dinner Price per person kr 1,000+ Food: 5 Service: 4 Atmosphere: 4
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Tim Feldmann
Source: google
8
7 months ago
A wonderful fine dining experience, both in taste variety and visually. The non-alcoholic pairing was very well complimented to the food. I think improvements can be made in terms of atmosphere as I felt a bit cramped, also I often did not understand food and paring explanations; I wish the staff was a little louder and clearer when speaking. Service Dine in Meal type Dinner Price per person kr 1,000+ Food: 5 Service: 3 Atmosphere: 4
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Milad Kouchek
Source: google
10
11 months ago
I usually don’t like the stiff environment associated with Michelin star restaurants, but Project has managed to create a relaxed fine dining that I haven’t seen in other fine dining restaurants. They live up to the star with the high quality cooking and excellent service. They also give the guests a genuine experience that not many restaurants can provide and that is what made Project so unique and so worth a visit.
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Dave B
Source: google
10
A year ago
A really nice place with welcoming and relaxed atmosphere that serves some seriously good food. Prices are reasonable for Sweden and this quality of cooking. I would recommend a visit. Service Dine in Meal type Dinner Price per person kr 1,000+
The chef really plays with your palate in the best way possible, unique textures with wonderful flavours served with some great wine pairing. Also a very informative and social host who added to making the experience a memorable one, would definitely recommend it to someone looking for modern cuisine in Göteborg.
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Sara Nilsson
Source: google
10
2 years ago
We had a great time and really enjoyed the food. The chef really made the food something special and took care to let each element on each plate come to its right. The produce seemd pure but at the same time perfectly combined. The service was very good and knowledgeable. Thank you for a wonderful evening.
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Rea Eliasson
Source: google
10
5 years ago
Very good food and atmosphere. Took my mom here for her birthday and we really enjoyed it. We had the 3 course Prix fixe special which consisted of Swedish new potatoes with summer truffles, cod with smoked mussels and oyster leaf, and goat milk sorbet with blueberry and lavender topped with merangue. We also had the cheese plate which was delicious. Would recommend this restaurant for special occasions.
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Utsav Khan
Source: google
10
4 months ago
A restaurant deserving Michelin Star on every bite, the portions were delicious, distinct in taste and the perfect beverage pairing made it a complete different level of experience. The cost of the Tasting Menu is absolutely justified, you will surely feel quite full and satisfied towards the end of the serving. Atmosphere and the service is top notch, the staff is quite knowledgeable maintained a perfect pace of bringing out the dishes and explained the food in a very nice way. Would highly recommend to everyone looking for a great bite in Gothenburg and would love to come back again. Service Dine in Meal type Dinner Price per person kr 1,000+ Food: 5 Service: 5 Atmosphere: 5
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Marco Coppi
Source: google
10
5 days ago
Well deserved one Michelin star Service Dine in Meal type Dinner Price per person kr 1,000+ Food: 5 Service: 5 Atmosphere: 5
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oriana gracia
Source: google
10
3 months ago
Loved it! Great experience! Wonderful plates. Food: 5 Service: 5 Atmosphere: 5
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