This one is tough to review. On one hand, it's a little hole-in-the-wall "bakery" that has pretty much just bread and some sundries... and they have a limited menu of breakfast and sandwiches. On the other hand, their Tripleta sandwich is the BEST we've had on the island. AND their Pan de Agua is also the freshest and best we've had. Come in the morning and you can smell it baking! They also have REALLY good Limbers in a small freezer chest by the door. The people are very friendly, even to those of us with limited Spanish skills. Stick around a while and you'll see that this place is pretty busy for its size! BEST TRIPLETA! Come and experience a "real" Caribbean island shop!