Olive Garden Italian Restaurant Restaurant,Bar in Fort Walton Beach

Owner not registered
Reviews
#100 From 162 in Fort Walton Beach
7.3
18 Review
Ambience
7.3/10
Food
7.3/10
Interior
7.3/10
Prices
7.3/10
Service
7.3/10
More details
Price & Cuisine
$$ Italian
Establishment type
Restaurant, Bar
Dietary Restrictions
Vegetarian Friendly, Vegan Options, Gluten Free
About
Olive Garden is pretty near Emerald Coast Science Center. Italian cuisine is to visitors' taste here. Make a change from your habitual meal and order nicely cooked soup, lasagna and gnocchi at this restaurant. Food experts note that tiramisu is good here. It's a must when visiting Olive Garden to try delicious house wine, Sangria or marsala. Great tea will make your meal tastier and you'll surely come back. The intimate atmosphere of this place allows customers to relax after a hard working day. The success of this spot would be impossible without the cheerful staff. Spectacular service is something that people highlight in their comments. Prices are found average here. According to the guests' opinions, the decor is nice. Based on the users' feedback on Google, this restaurant deserved 4.4.
Reviews
18 reviews
Rating
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Robin Finch
Source: google
10
4 days ago
My husband and I had a great meal there last night. Our server Morgan was the best. She gave us some great ideas of things to do in the area. Service Dine in Meal type Dinner Price per person $20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Zuppa Toscana
Service Dine in Meal type Dinner Price per person $100+ Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Spaghetti Noodles
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Elizabeth
Source: google
2
5 days ago
Service Dine in Meal type Dinner Price per person $50–100 Food: 1 Service: 5 Atmosphere: 3
Service Dine in Meal type Lunch Price per person $10–20 Food: 3 Service: 5 Atmosphere: 5
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Robin Finch
Source: google
10
A week ago
Service Dine in Meal type Dinner Price per person $20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Zuppa Toscana
My wife & my daughter ate there, I was there but did not eat. I'm of Italian & Sicilian decent. It was very disheartening to see a place that is supposed to represent Italian food & culture to be so pathetic at best. 3 bread sticks, barely enough salad for one serving/person. Olives, tomatoes & several pieces of lettuce were bad. Bill was almost $30 for 2 people, ridiculous for Garbage food. Mexican style music playing the entire time. My wife got the chicken Alfredo & my daughter had the kids version. Both were disgusting, greasy & over cook. Cheese all over her fries & waitress was told not to do this. Our daughter is Autistic & this cause her to trigger. I can cook several Italian dish from scratch & I also compete in Barbecue/Grill masters competitions. So I know my way around food & preparing it. And as Italian American I would rather you close this Olive Garden then represent my heritages culture & food in this manner. Food: 1 Service: 1 Atmosphere: 1
Food: 1 Service: 1 Atmosphere: 1
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Tracy Wilson
Source: google
10
2 months ago
We booked the back room for a party of 50. I was concerned if the room and the staff would be able to manage such a large party. They not only managed to comfortably seat everyone but the three servers did a fabulous job at providing service. There never was an empty glass. Nikki, the GM was very involved in assisting in the management of the bar, menu and billing. I cannot thank her enough for the pre-work to ensure a smooth and enjoyable event. I want to personally thank Gina, Chloe, and Kate for their commitment to serving such a large group. They were happy, engaging, and very efficient. Thank you! Food: 5 Service: 5 Atmosphere: 5
Had a wonderful German club Christmas luncheon here today. Best waitress ever, thank you Erin! Service Dine in Meal type Lunch Price per person $10–20 Food: 4 Service: 5 Atmosphere: 4 Recommended dishes Calamari
As a general rule, we love the food here. Just 2 (big) problems. At lunchtime, when everyone is trying to eat and get back to work, we are constantly told 15-30 min wait when the restaurant is only about 1/3 full. What this tells me is you don't have enough staff to wait all the tables or you're too cheap to hire the staff. Most restaurants are staffed well now. No more excuses. If you can't keep staff, you may want to look at your managerial skills. #2. It still smells like wet dog in there. Getting better but still quite an unappetizing smell. Not sure we'll return. Food: 4 Service: 2 Atmosphere: 1
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