Nice Nyonya food with a twist of Thai. The place looks great with many lovely murals inside and outside of the building. We ordered their Nyonya Tomyum Seafood, which is a very unique dish. The garoupa fish head curry was superb, fish was fresh, and taste was good. We also had the assam prawn, which is one of my favorites here. My dad loves their thai style lime steam pregnant squid. We also did ayam pongteh, which i thought was ok, nothing to shout about. The pie tee was above average while the cucur udang was pretty good, surprisingly.
The menu is extensive, and I wished i had more stomach to try more items.
Service was fast, and staff were attentive. Price js slightly on the higher side, but you get quality ingredients with good flavors.
Drink wise, i loved their lemongrass lemon tea and their fruit tea.
Service
Dine in
Meal type
Dinner
Price per person
RM 40–60
Food: 5
Service: 5
Atmosphere: 5
Recommended dishes
Assam Prawn
just went to the place during noon.
only 2person not able to order for more.
the tastes generally too salty,the ayam ponteh was served cold,and the mangkuang char (jiu-hu char)so dark and over seasoning. overall environment is comfortable and service is welcoming.
will visit again to try other dishes if pass by butterworth again.
nyonya restaurants is rare in northern mainland.
Service
Dine in
Meal type
Lunch
Price per person
RM 40–60
Food: 3
Service: 5
Atmosphere: 5
Overall food is quite delicious, only the Petai dish is too spicy and a bit undercooked which my daughter said has a fishy smell 🤣 Perhaps it can be improved further on the Petai......
I like the strawberry yogurt drink very much, so tasty and refreshing.
Services are quite fast too even though there are many customers during lunch hour.
Will come again to try out other dishes next time.
Service
Dine in
Meal type
Lunch
Price per person
RM 40–60
Food: 4
Service: 5
Atmosphere: 5
Recommended dishes
Jiuhu Char
Don't understand why all food was cold when served. Assam prawn was not fresh at all. Overall good was very average.
Meal type
Dinner
Food: 2
Service: 3
Atmosphere: 4
The quality of the food here is moderate. Despite having few tables during lunchtime, the service is notably slow. Among the dishes, I particularly enjoyed the sambal petai. The steamed squid in Thai style had a mild taste. The fried ngo hiang and prawn fritters were decent, accompanied by provided dipping sauce. The ginger-braised chicken was satisfactory, while the spicy cooked stingray fish in Nyonya style was delicious. However, the Har Lok or pan-fried prawn in special sauce was just average, and the prawns lacked seasoning, hindering the flavor of the meat. Overall, the food can be considered average. Additionally, the drink we ordered took an excessive amount of time to be served.
Service
Dine in
Meal type
Lunch
Price per person
RM 20–40
Food: 3
Service: 3
Atmosphere: 3
Serving speed is very slow, every dish is too salty, price on high side, can try once but not second time
Meal type
Dinner
Price per person
RM 40–60
Food: 2
Service: 1
Atmosphere: 3
Is delicious and the taste of the food is better. Portion is small but is enough.
Hot tea keep refill and feel warm.
Service
Dine in
Meal type
Dinner
Price per person
RM 40–60
Food: 5
Service: 5
Atmosphere: 5
Recommended dishes
Jiuhu Char
Food was tasty, their sambal for petai is blended with prawn👍🏼gotten a small dessert from the staff as we were celebrating birthday.
Will go for set menu next round.
Service
Dine in
Meal type
Lunch
Price per person
RM 20–40
Food: 5
Service: 5
Atmosphere: 5