It was okay, but might be better when it's less hot out. The good: It's right on the beach, you can dip into the water while your order is being filled. The view was nice. The meal size was on point, and so were the flavors. The second lady behind the counter was super nice and helpful. There's fresh water showers to rinse off. They have shaded seating on the sand or under an open roof. The bad: lots of flies (I quick counted 43 on the table next to us), super hot with not the best air flow under the roof (January), the tuna steak was way overcooked. (It was seasoned well though.) Service was confusing as we were given menus by the first lady at the table, but had to go to the bar to order. Our meal took about 80 minutes to arrive. The punk extortionists in the parking area.
I would go again.
Service
Dine in
Meal type
Lunch
Food: 3
Service: 3
Atmosphere: 3
Recommended dishes
Grilled Tuna
