I am a baker, I called on the phone initially to see if they were hiring, and the lady on the the phone said, 'yes, we are hiring'. Granted I'm a Jewish Peruvian, I do speak Spanish well, when I went into the store an spoke with the women they laughed at me and said we aren't hiring. 2 of them ignored me and the other woman pointed to a man and said, 'he speaks English, talk to him. ' and my Spanish is good . These people don't like Americans.
Some foods are okay, but for some reason the attendants are pretty rude, they might have had a bad night or crazy busy day, but ive been here about 8 times and 7 times out of those 8 the girls behind the cashier were very rude. They also overpriced me twice, i purchased a $4 sandwich with a 1.25 coffee, but the total came out to be $8, i tried to make some sense with the cashier but her mind seemed to be somewhere else, i ended given up and leaving. The owner is a very nice gentleman though, their food is pretty good, and the location is right in the heart of my activities; thats the reason I keep trying to like this place.
El Quetzal is located across from the park named after the great Jackie Robinson park and several streets from the childhood home of Upper New York State Collegiate Springboard Diving Champ Jim Bowser which is 2021-2022 CIAC Coach of the Year with his protégé Hannah Chuckus as Diver of the Year 👏🏻. J. Bowser is a former very prestigious Jackie Robinson Scholar and loves to have Quetzal treats in the Jackie Robinson park.
One of my favorite Central American- style bakeries. Very delicious corn bread and chiffon cakes. But the chocolate desserts aren't as chocolatey as I'd like
Excellent food, the Chile relleno it’s one of my favorite, love the pan frances, highly recommend, pan con pollo, and the mist pan con frijoles queso y crema one of the traditional quick breakfast chapin