East African Bakery Bakery in Saint Paul

Owner not registered
Reviews
#67 From 735 in Saint Paul
9.7
6 Review
Ambience
9.7/10
Food
9.7/10
Interior
9.7/10
Prices
9.7/10
Service
9.7/10
More details
Price & Cuisine
$ Bakery
Establishment type
Bakery
Reviews
6 reviews
Rating
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Date
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The owner runs the store and he Francisco is very friendly . He has homemade Injera and other pastries like himbasha is a special leavened bread “much like a soft fluffy pizza crust,” made with flour and a touch of little or none sugar. Injera a thin, round traditionally ERitrean/somali/Ethiopian flatbread prepared by fermenting batter made from teff flour and others.
So friendly! I went in not knowing anything and they helped me get where I wanted to go (coffee and a snack). Solid grocery for East African ingredients, this place is great!
The best bakery I love the bread especially
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Eric Hudson
Source: google
10
4 years ago
Everybody loves this bread
Lots of African bread
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Dahir Nur
Source: google
10
6 years ago
Delicious culture food.
become-owner-bg
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