Cuvee Restaurant Restaurant in Carlton

Name: Cuvee Restaurant
Address: 214 W Main St, Carlton, United States
Telephone: 15038526555
Rating: 5.0

Owner not registered

Cuvee Restaurant

Reviews

#1 From 20 in Carlton

10 Review

Ambience

10/10

Food

10/10

Interior

10/10

Prices

10/10

Service

10/10

More details

Price & Cuisine

$$ French

Establishment type

Restaurant

Dietary Restrictions

Gluten Free

Information

+15038526555

214 W Main St, Carlton, United States

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Website Cuvee Restaurant

About

The menu of French cuisine provides authentic dishes at this restaurant. Have a good time here and share perfectly cooked ribeye, salmon and broth with your friends. You can always try good chocolate cakes, crème brûlée and chocolate mousse at Cuvee. A collection of delicious wine or good martinis is offered to guests. This place has great coffee among its drinks. This spot is perfect for celebrating an anniversary, a wedding or a birthday party. A number of reviewers consider the staff terrific. The prompt service is something these restaurateurs care about. Prices at this restaurant are worth attention because they're average. You will definitely appreciate the peaceful atmosphere and beautiful decor. The average score of Cuvee on Google is 4.7.

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Vaughna Cochenour

Source:

A week ago

What an absolute treat! Welcoming greeting and immediate seating. The Prix Fix 3 course for $45 offers exceptional options and generous portions. Friendly and impeccably efficient service without feeling rushed. Charming restaurant. We both thoroughly enjoyed our dining experience and will recommend & return without hesitation. Service Dine in Meal type Dinner Price per person $30–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Beef Bourguignon

Kristi Rehm

2 months ago

We went with another couple for a celebration dinner. The atmosphere is simple yet classy. The food was delicious. We loved every appetizer, entree and dessert. The chef came out to visit with us and share stories. It was wonderful. We will definitely go back sometime. Meal type Dinner Price per person $30–50 Food: 5 Service: 5 Atmosphere: 4

Francesca A

A year ago

This was by far the best French bistro in the Pacific Northwest. The food and service were outstanding. I highly recommend this place. We will be back! Service Dine in Meal type Dinner Price per person $30–50

Christopher Gillespie

2 years ago

Great spot, solid service, great wine list. The food was right on par with most 5 star french restaurants around, the lamb was cooked to perfection, you could drink the clam broth and the soup was heaven. Even the creme brulee was great execution just don't add the rosemary again...the flavor did not go. Still have an 5 out of 5, the Creme Carmel!

Lisa Sandmire

6 months ago

We had an amazing dinner here after doing a local wine tasting. The food was expertly prepared and the menu had something for everyone. One of the people in our party is allergic to gluten and Cuvee prepared a gf version of a menu item for her without hesitation. They have a great, reasonably priced wine list. The atmosphere is cozy and casual. Highly recommend! Service Dine in Meal type Dinner Price per person $50–100 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Clams Marinière

Nova Fortier

A month ago

If you are looking to complete your wine country experience, you NEED to reserve a table here! Perfectly spiced food, incredible wine selection … or, if you already found the perfect bottle, a reasonable corking fee (although, I recommend you pair your meal with what Cuvee offers!), great price for the experience! I am still dreaming of your perfect pommes frites! Service Dine in Meal type Dinner Price per person $30–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Smoked Salmon

Pam B

The lamb chops are beyond perfect! We enjoyed the escargot too, with the extra "sauce" spread on our delicious French bread. Not pictured is the asparagus leek soup. Equally delicious 😋 Service Dine in Meal type Dinner Price per person $50–100

Ken H

Delicious, well prepared food in a cozy restaurant. The fixed-price menu includes their go-to favorites; the specials are always creative and delicious. The winner this visit was a grilled swordfish: cooked to perfection, it was rich with a slight smoky essence. Yum!

Adam Binder

5 years ago

Delicious! The mushrooms were fantastic as were the Lamb and cod! The cold potato leek soup was very refreshing!

Tom Hudnall

Everything was perfect. The chef is absolutely amazing. We were greeted by Chef Henry, he was charming and funny. You can tell he has a passion for excellent service that does not feel forced or overwhelming. He was warm and inviting. The atmosphere is top tier. The paintings on the wall are so interesting. We started with the escargot. I have never had escargot before but this dish was exquisitely prepared. The bread was delicious on its own, then we dipped it into the sauce that occupancies the escargot and it shoots the flavor to the moon. For the entree I had the Chilean sea bass, I ordered it because chef Henry is known for his fish and I was not disappointed. Every thing on the plate worked perfectly together. Every single bite was exactly right. My wife had the filet mignon and the chef was kind enough to ensure she knew it was pork. The dish was perfectly prepared. We finished with the creme brulee and it was exquisite. Every aspect of the service, atmosphere and food was perfect in every way. I would suspect you would have to go to Seattle for the same experience. Fine dinning that is warm, inviting and not stuffy is rare. At Cuvee we received food that should be classified as art, expertly crafted and thoughtfully prepared meal as well as 5 star service that is warm and inviting. Thank you Chef. Service Dine in Meal type Dinner Price per person $30–50