It was our first time here. Food was better than expected. I hate leaving a 3 star for service because our waitress Amanda was great! The hostesses not so much. They were much more concerned with talking with each other. No thank you for coming and barely a good morning when you walk in. We had the pomegranate mimosas, they were good. The egg white spinach omelet and the sweet potato hash, with spinach and broccoli added. Along with the berry blintzes.
Food: 4
Service: 3
Atmosphere: 3
Nice layout, bright with a lot of windows gives the restaurant an airy vibe. The food was tasty, my daughter loved the club panini. The smoked sausage with eggs, grits and toast hit the spot for a savory brunch.
The food was ok. Nothing special but was disappointed that they serve mushy black lettuce for their salads. There's no way they didn't see that but they probably don't care. Service was meh.
Update: the manager Edgar reached out and apologized and offered a solution for either free food or a refund so I took the refund and because of that I will not write this place off completely only because he had the decency and professionalism to do that.
Food: 3
Service: 2
Atmosphere: 3
Went on a Sunday and it was extremely packed. However, we waited about 30 min to be seated. We had gone to Syrup first, but the wait was over an hour so we decided to try Burnt Toast instead, and I'm glad we did.
I ordered chilaquiles. It was delicious! The sauce was perfect and the chicken went very well with it. I've never had chilaquiles like that. Pomegranate and orange juice was great. My family ordered steak and eggs, avocado toast, omelet and Mickey mouse pancakes. All of them complimented on how well the food was.
The waitress with the bright colored hair was amazing! She was very friendly and always came to check up on us. I would definitely recommend this place and will be returning!
Service
Dine in
Meal type
Breakfast
Price per person
$10–20
