Barrab restaurant Chiang Rai Restaurant,Bar in Chiang Rai

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Reviews
#64 From 550 in Chiang Rai
9.8
12 Review
Ambience
9.8/10
Food
9.8/10
Interior
9.8/10
Prices
9.8/10
Service
9.8/10
More details
Price & Cuisine
$$$ Asian, Thai , Healthy
Establishment type
Restaurant, Bar
Dietary Restrictions
Vegetarian Friendly, Vegan, Gluten Free
Reviews
12 reviews
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The owner was very friendly and explained everything very well. She made sure to warn us about the spice levels. I got to try a lot of the menu but my favorites include the hung lay curry, doi hung chicken wings and super pad Thai. The honey and lemon drink was very good too. If you don't make a reservation expect a wait. You won't regret coming here. Service Dine in Meal type Lunch Price per person ฿200–300 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes Super Pad Thai
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Lyn Chong
Source: google
10
A month ago
Great tasty local cuisine with some influence from Myanmar. The owner knows her stuff and is versed in English, allowing her to introduce the menu clearly and perfectly. Due to limited seating, it is best to call in advance to avoid a long queue. Will definitely come back again. A special shout-out to the "lucky bag of pork" :) Service Dine in Meal type Dinner Food: 5 Service: 5 Atmosphere: 4
Really delicious array of northern Thai cuisine. It is all presented with real flair and offers a different set of flavours to what you get elsewhere. Really great place. The "lucky bags" are particularly good Food: 5 Service: 5 Atmosphere: 5
DO NOT MISS OUT ON THIS RESTAURANT WHILE IN CHIANG RAI! The best restaurant we came across in our 4+ months of travels in Thailand! We had to go back a second time before we left. Must try number 34. The Cashew Chicken with a side of Nan Bread and DO NOT miss out on the Thai Milk tea! Both my boyfriend have allergies to Egg & Dairy and the owner was the best at accommodating that for us. The menu is layed out perfectly for the most common allergies :) You can tell that the owner is very passionate about the quality of food she serves to her customers. She explained the menu to us as soon as we sat down and we witness her give that level of care and attention to every other group that came in while we were there! If they offered a cooking class i would 100% fly back from Canada to attend! Will forever be thinking about these dishes and waiting for the day that we can return & will be one of my top recommendations to all my friends and family that travel to Chiang Rai! Food: 5 Service: 5 Atmosphere: 5
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Janice
Source: google
10
3 weeks ago
Come early to ensure you don’t have to wait long. Staffs are friendly and gives a lot of recommendations what to order for the authentic Northern cuisine. We ordered a platter which consist of variety. Overall we had a pleasant experience 😋 Service Dine in Meal type Dinner Price per person ฿200–300 Food: 5 Service: 5 Atmosphere: 5
This is a must visit restaurant. The best we have experienced in Northern Thailand. A chance to get away from Pad Thai, noodle soup and green curry and experience beautifully prepared Northern Thailand food. The owner speaks good English and will explain all the dishes as well as being able to offer good vegan vegetarian and gluten free options. A good idea to book if you can as the restaurant is popular at peak times. Currently closed on Wednesdays but this review was written during the low season so that may not apply near round. Service Dine in Meal type Lunch Price per person ฿100–200 Recommended dishes Hung Lay Curry
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Ethan Tan
Source: google
10
3 months ago
Great northern Thai food served at this restaurant, with good recommendations made by the lady boss. She is clearly passionate about her food, and helps customers choose food suitable for their palate. Be forewarned - the restaurant is popular, so come early if you don't wish to miss out! Service Dine in Meal type Dinner Price per person ฿200–300 Food: 5 Service: 5 Atmosphere: 4 Recommended dishes Super Pad Thai
The food was nice but very small portions and for the size of the portions it is pricey. But very tasty and authentic. Visited at 1 pm on a Sunday and had to wait a short while. Restaurant is small and cosy. We ordered the no. 12 salad which meant to have chickpeas but couldnt see any in it. Lots of chilli and red onion. Also the regular sized khao soi (spelling?) - it was small but tasty. Hate to know how small the smaller size would be!! You should probably order more than one dish each if you are hungry! People waiting outside gawp in to check status of tables and wait time. Service Dine in Meal type Lunch Price per person ฿100–200 Food: 5 Service: 4 Atmosphere: 4
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Bani Andrada
Source: google
10
A month ago
The tastiest food I’ve ever had. The Khao Soi was very good. The staff/owner took the time to explain each dishes and what’s in season and whatnot. It was a great experience. The lemon and honey drink was delicious! Highly recommend! Service Dine in Meal type Lunch Price per person ฿100–200 Food: 5 Service: 5 Atmosphere: 5
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Samuel Swee
Source: google
10
3 months ago
I came here for lunch on the recommendation of my b&b. It was around 1pm and the place was full and I had to wait a little. The branding for the place is on point, where there is an emphasis on serving fresh produce. This was made evident when we wanted to order kumquat juice but it was apparently not in season. I got the northern sausage (฿70) and this was pretty good, but the portion was a little small. The Hang Lay pork curry (฿180) which came with 4 quarters of naan was pretty good. I was told to add some curry to the naan, and a squirt of tangerine juice and this was so good. The pork was also tender. The mixed vegetables and mushrooms (฿80) was also pretty good at the start, but towards the end can taste a little salty, so best to get rice to go with it. For my main, I got the pineapple fried rice (฿150) and this was pretty large. It was very flavourful. Overall I would say that the prices here are a little steeper but they're still pretty good. Service Dine in Meal type Lunch Price per person ฿300–400 Food: 5 Service: 5 Atmosphere: 5
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