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Discovering The Culinary Authenticity Of Mexico

If you’ve dreamed of travelling to Mexico and exploring its distinctive gastro culture, it’s time to discover the country’s unique cuisine with Eatagram. 

Mexico has always beckoned foodies from all the globe with its bright mosaic of flavors and unparalleled dining traditions. Its unique cuisine has influenced so many culinary cultures around the world, making some of Mexican delicacies truly iconic.

So, what should we taste first as we set foot in Mexico?

To taste the traditional flavors of Mexico, start with tacos al pastor, grilled spiced pork. It is served with mole poblano, the iconic chocolate and chili sauce. In Yucatan, savor the traditional pork with citrus and achiote called cochinita pibil. And, while in Oxacana, take a chance to try tlayudas, tortillas with beans, cheese, and meat.

Seafood lovers will luxuriate in ceviche, cured seafood with lime juice and chili peppers.

If you’re a fan of Mexican street food, be sure to taste tamales made from masa powder and filled with beans and meat. And don’t forget to try elote with cheese and mayo, not to mention the worldwide famous churros with sugar and cinnamon.

When it comes to drinks, Mexico is famous for its tequila and its “twin’ called mezcal. If you prefer soft drinks, be sure to cool off with agua fresca and sweet rice milk called horchata.

For those with a sweet tooth, the creamy caramel custard called flan is a must-try. And, if you like chocolate pastries, indulge in churros con chocolate.

Welcome to Mexico!

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