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A Culinary Retreat In India

If India beckons you with its exotic nature and food, it’s time for a gourmet retreat that can change your life for the better. Eatahram knows the best destinations.

India’s authenticity mesmerizes and fills your soul with enigmatic vibes. The country benefits from its unique location and natural abundance, providing travelers with gorgeous landscapes, bright colors, wonderful traditions, exotic fruits, freshly caught seafood, spices and an unparalleled fusion of its native gastronomic heritage and foreign influences.

What are the most significant specialties to try in India? Start your culinary retreat with India's iconic street food. You absolutely should try crispy samosas filled with spiced potatoes and peas. Or get yourself a plate of chaat, a mix of various tastes and textures often served with a side of chutney, a spicy condiment, which is another must-try. 

Meat enthusiasts will luxuriate in a wide range of the iconic aromatic curries. Each region offers its own variations of curry. Be sure to taste the creamy butter butter chicken in North India and the fiery spicy vindaloo in Goa.

If you’re a vegetarian, go with paneer tikka masala or dal makhani.

Seafood enthusiasts shouldn't miss out on savoring curry and shrimp biryani with rice, typical for Kerala and West Bengal.

Not sure what to pick for dessert? Go with gulab jamun of the divine milk powder burfi. Complement your dessert with a glass of local lemonade with spices and mint called nimbu. 

Whatever you try in India, you’ll fall in love with its vibes and gastro culture.

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