Valle de Angeles: A Culinary Journey in Honduras
Nestled in the lush hills near Tegucigalpa, Valle de Angeles offers a charming escape with a rich culinary heritage.
Begin your day with a hearty Honduran breakfast of baleadas, soft tortillas filled with beans, cheese, and eggs.
For lunch, savor carne asada, grilled meat served with chimol, a tangy salsa of tomatoes and onions.
Seafood lovers can delight in fresh ceviche, marinated in lime juice and served with tortilla chips. Cool off with a refreshing horchata, a sweet rice drink flavored with cinnamon, or try a local craft beer like Salva Vida. Valle de Angeles' picturesque streets and vibrant markets offer a taste of authentic Honduran flavors, making it a must-visit destination for food enthusiasts.
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