Discover Top Restaurants in Shymkent - Updated 2024 - Eatagram

Shymkent by type of cuisine

Savoring Shymkent: A Culinary Journey through Southern Kazakhstan


Shymkent, a vibrant city in southern Kazakhstan, offers a rich tapestry of culinary delights that reflect its diverse cultural influences. 


Begin your day with a traditional Kazakh breakfast of beshbarmak, tender boiled meat served over thin noodles and accompanied by flavorful broth. For lunch, indulge in pilaf (plov), a fragrant rice dish cooked with lamb, carrots, and spices, or try lagman, a hearty noodle soup with savory meat and vegetable toppings. 


Explore local specialties like shashlik, grilled skewers of marinated meat, or samsa, baked pastries filled with meat and onions. 


Cool off with kumis, fermented mare's milk, or enjoy chai (tea) with traditional sweets such as baursak (fried dough) or halva (sweet confection).

 

Shymkent's bustling bazaars and cozy eateries offer an authentic taste of Kazakhstan's culinary heritage amidst its rich history and warm hospitality.


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