Discover Top Restaurants in Salto - Updated 2024 - Eatagram

Discovering the Flavorful Cuisine of Salto, Uruguay

Nestled in Uruguay’s northwest, Salto beckons with a culinary scene rich in local flavors and cultural influences. 

Begin your journey with chivito al pan, a hearty sandwich featuring tender steak, ham, cheese, and a fried egg, served with a side of crispy fries. 

Embrace Uruguay’s love for grilled meats with a traditional asado, where beef, chorizo, and morcilla (blood sausage) are cooked to smoky perfection over open flames. 

To complement your meal, sip on clericó, a refreshing fruit-infused wine cocktail ideal for warm Salto evenings. 

For dessert, indulge in dulce de leche filled bizcochos, sweet pastries perfect with a cup of café con leche. 

Whether dining in cozy parrillas or exploring local markets for street-side empanadas, 

Salto invites you to savor its culinary heritage with every bite.

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