Discover Top Restaurants in Isfahan - Updated 2024 - Eatagram

Isfahan by type of cuisine

Isfahan Delights: Exploring Iran's Culinary Capital


Isfahan, renowned as Iran's cultural jewel, also boasts a rich culinary tradition that captivates visitors. 


Start your day with a traditional Persian breakfast of naan-e sangak, a stone-baked bread served with creamy feta cheese, fresh herbs, and preserves. 


For lunch, indulge in beryani, a flavorful rice dish layered with tender lamb and aromatic spices, or khoresh-e fesenjan, a decadent stew of chicken or duck in a rich pomegranate and walnut sauce.

 Delight in local sweets like gaz, a nougat confection with pistachios, or sohan, a saffron-infused brittle.

 

Cool off with sharbat, a refreshing drink made from fruit syrups mixed with water, or enjoy a cup of fragrant Persian tea with baklava.

 

Isfahan's bustling bazaars and historic teahouses offer an authentic taste of Iran's culinary heritage amidst its breathtaking architecture and cultural landmarks.


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