The United Arab Emirates: A Gourmet Enigma Of The Orient
If you’re in love with Oriental food and traditions, it’s time to visit the United Arab Emirates. Would you take a gourmet tour around the country with Eatagram?
The UAE beckons guests from all over the globe with its contemporary urban culture and rich culinary heritage. Emirati cuisine is rooted deeply into centuries-old Arab cooking traditions and methods and is influenced by Bedouin culture.
What are the signature specialties to introduce you to the country’s culinary scene? We absolutely recommend that you start your gourmet tour with machboos. This rice specialty typically features meat or seafood. Another dish you should try first is the substantial porridge of wheat and meat called harees.
The country benefits from its coastal location, providing its cities with an abundance of fresh catches from the Arabian Gulf. No wonder that seafood is the cornerstone of the Emirati diet. If you're a seafood enthusiast, take a chance to savor grilled hammour and fried sheri infused with fragrant local herbs.
The United Arab Emirates is known for its legendary coffee culture. So, don’t miss an opportunity to luxuriate in the iconic Arabic coffee gahwa with cardamom.
Emirati megacities like Dubai and Abu Dhabi are home to multicultural culinary trends. Local upscale dining establishments boast a wide range of French, Indian, Lebanese, and Chinese specialties.
No visit to the UAE can go without tasting the iconic Arab sweet delights. Be sure to try date syrup or honey dumplings called luqaimat. We adore the creamy dessert esh asaraya. It tastes divine!
As the desert climate of the UAE is hot, chilled soft drinks are essential. Cool off with jallab, a rose water infused refreshing drink. Or opt for yogurt based laban or a glass of lemonade.
We promise, you’ll fall in love with this amazing Oriental country.
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